Lamb Neck

From $11.99

Lamb neck is a tough cut that works best with long, slow cooking. Available in whole, cut in half or rosette cut. Rosette cut being our most popular

1kg for (+AU$11.99)

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Product Code: 117 SKU: N/A Categories: ,

Description

Lamb neck is a tough cut that works best with long, slow cooking. Available in whole, cut in half or rosette cut. Rosette cut being our most popular

The Packaging Options We Offer Are: 

• Meat can be packaged in the normal method, where meat is placed in bags, which is free of charge
• Meat can be packaged in trays and cling wrapped, which will cost $0.60 per tray
• Meat can be air-tight sealed in Cryovac bags, which will cost $0.60 per bag
• Meat can be placed on a tray AND air-tight sealed in Cryovac bags, which will cost $1.20 per tray/bag
WITH 1KG OF PRODUCT PER TRAY/BAG

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