Lamb Breast

From $12.99

Can be pruchased as whole piece or cut into ribs.
This is the least expensive cut of lamb, but is full of flavour and is best when cooked slowly. Although it is a fatty cut, the fat melts off when cooked and can be poured away.

1kg for (+AU$12.99)

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Product Code: 131 SKU: N/A Categories: ,

Description

Can be pruchased as whole piece or cut into ribs.
This is the least expensive cut of lamb, but is full of flavour and is best when cooked slowly. Although it is a fatty cut, the fat melts off when cooked and can be poured away.

The Packaging Options We Offer Are: 

• Meat can be packaged in the normal method, where meat is placed in bags, which is free of charge
• Meat can be packaged in trays and cling wrapped, which will cost $0.60 per tray
• Meat can be air-tight sealed in Cryovac bags, which will cost $0.60 per bag
• Meat can be placed on a tray AND air-tight sealed in Cryovac bags, which will cost $1.20 per tray/bag
WITH 1KG OF PRODUCT PER TRAY/BAG

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